On May 14, Batch 14 students from SP Jain's Global’s MGLuxM program had the exclusive opportunity to explore St. Regis Mumbai and gain invaluable insights into the intricate craftsmanship and commitment that defines excellence in the hospitality industry.
Under the expert guidance of industry stalwarts, the tour was a masterclass in hospitality excellence. Hitesh Sangvan, Director of Food and Beverages, and Varun Chhibber, General Manager, demonstrated leadership and expertise to ensure that every aspect of the hotel's operations exceeds expectations.
Topics: Luxury Management, Mumbai Campus