On February 5, MScHBL Batch 1 students visited the prestigious haven of hospitality, St. Regis Mumbai, which stands as a symbol of luxury and sophistication, nestled amidst the vibrant streets of Mumbai.

Under the guidance of professionals and accompanied by St. Regis staff, students gained exclusive insights into the inner workings of this premier luxury hotel. Engaging with the hotel's higher management and the Head Chef provided them with invaluable knowledge about strategic positioning, service standards, and guest experience initiatives. It was followed by a 5-course meal at their signature restaurants, Sahib Room and Sette Mara.

As the MScHBL Batch 1 students walked through the hallways of the St. Regis Mumbai, they were captivated by the careful attention given to every part of the hotel. From the beautiful rooms to the amazing food prepared by the Head Chef, everything was made with great care to make guests feel luxurious and elegant.

This visit to St. Regis helped the students experience the true essence of luxury hospitality. It showed the students how crucial these subtle aspects are in crafting a memorable guest experience.

Here are a few images from their visit